A kitchen whether domestic or commercial is the ‘hub’ of every home or restaurant and keeping this central place neat and clutter-free is the duty of the home or restaurant owner. Every area of the kitchen has to be organized as that will help save time in cooking and enable the person handling the cooking to work in peace.
Continue reading Use of Kitchen Storage Bins for a Clutter-Free Kitchen
Today, there are so many kitchen gadgets available in the market that shopping for equipment to fit your commercial kitchen can be quite overwhelming. Equipment for heating and warming, storing and handling, food preparation, cooking and baking, cleaning; the list is almost endless. Details of each one of them have to be obtained so that you can obtain the best fit for your kitchen.
Continue reading Brief on Commercial Deep Fryers
Managing a commercial kitchen is altogether a different proposition as compared to managing a domestic kitchen. Large volumes of food quantities and large sized equipments have to be handled and one has to have a strong grip on the organization aspect of the kitchen if one has to earn good margins from the business.
Continue reading Getting the Best Out of a Commercial Kitchen
The tilting pan or the tilting skillet can be termed as the powerhouse of any commercial kitchen. It is a highly versatile piece of equipment that is used in a number of applications in the kitchen. The investment that goes into this equipment is worth every penny spent due to its multi-functionality.
Continue reading Maintenance of the Kitchen’s Most Versatile Equipment- Tilting Pan
When you are in the process to establish an exquisite restaurant then there are many things that you need to take care of. Ranging from the best location, appropriate decor and a breathtaking ambience. However, amongst the many aspects the one thing that requires your detailed attention is the kitchen equipments. Without the right equipments, you will never be able to get what you had expected from your restaurant.
Continue reading From Where Should You Purchase Commercial Kitchen Equipments?
Modern kitchen technology in commercial areas is getting advanced more and more with every passing year, offering new appliances and equipment that make a kitchen work (ranging from cooking, cleaning the dishes to keeping proper food storage) lot more efficient, safe and easy. In service or hospitality industries like hotels, restaurants, industrial canteens, food courts, mess and the likes, use of kitchen tools and equipment are very much crucial.
Continue reading Making Food Preparation Easy with Varied Commercial Kitchen Equipment